Showing posts with label
Bread
.
Show all posts
Showing posts with label
Bread
.
Show all posts
Feb 14, 2012
Italian garlic Knots
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Ingredients: 1 can (11 oz.) refrigerated Pillsbury buttermilk biscuits 1/4 cups olive oil 3 tablespoons grated Parmesan cheese ½ ...
1 comment:
Jul 11, 2009
Beer Bread
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I really want to try this recipe for long time ago but nobody in my house drinks beer so why do I have to buy it just to make bread. After P...
Jun 3, 2009
Focaccia Bread
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Plain focaccia can be topped with a light sprinkling of salt and pepper. Other toppings may include browned onions, fresh minced garlic, goa...
Apr 28, 2009
Soft Bread
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Make: 6 buns Ingredients: 175 grams bread flour 75 grams cake flour 7.5 grams dry milk powder (Instant nonfat dry milk) 1 (7 grams) package ...
Jan 8, 2009
Cinnamon Rolls
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These take a while to make but are well worth the time. Ingredients: • 1/4 cup warm water (110-115 degrees F/45 degrees C) • 1 (7 grams) en...
Dec 30, 2008
Crusty French Bread
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This is perfect French bread. It has a nice crusty exterior and soft, tender insides. It’s easy and fun to make. I like it so much better th...
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