One year after Jubal passed away I got a new
little helper in my kitchen; his name is Cowboy, a brindle boxer (exactly like
Jubal) and he will turn 1 year old on March 13!!
Cowboy likes to watch me while I'm cooking; he never left the kitchen until the food is done. Baby Jubal is back!!
Ingredients:1 (18.25 ounce) package Lemon Cake Mix
1 (3.4 ounce) package Instant Lemon Pudding
4 eggs
3/4 cup vegetable Oil
3/4 cup water
Icing :
2 cups confectioner's sugar
1/3 cup lemon juice
2 tablespoons butter, melted
2 tablespoons hot Water
Directions:
1. Preheat oven to 350 degrees F. Grease a 9"x13" pan.
2. In a large bowl, stir together the cake mix and instant pudding. Add water, oil and eggs mix until smooth and well blended, scraping bowl occasionally. Pour into the prepared pan. Bake in preheated oven for 40-45 minutes or until toothpick inserted in center comes out clean. While the cake is still hot, poke holes in the top with the fork.
3. In a small bowl, mix together the lemon
juice, confectioner's sugar, hot water and melted butter until smooth. Pour
over the cake.
Cowboy is trying to squeeze a lemon.
Cowboy is wondering what the cake will taste
like so he took the cake box to play with it.
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